We had a huge party for thanksgiving. We had upwards of 50 people there. Weren't sure we would have enough food for everyone, but it turned out fine. My mother in law Maria and I put a lot of thought and work in to the food and the guest list. We cooked turkey and ham (my own personal thanksgiving tradition since I don't really like turkey). And we had candied yams, stuffing, mashed potatoes and gravy, and many different choices of pie. Plus a few extras to such as rice. Overall, a very thanksgivingy kind of meal. It was yummy, and people ate or tried almost everything. So I felt it was a success.
During the planning process and during the festivities, there were a lot of discussions about the meaning behind thanksgiving and the traditions. With a name like thanksgiving, many people supposed it was a religious holiday and some even thought it was of LDS origin. I explained the basic history / myths behind it. But most people were unsatisfied with my insistence that it was all about the food. My family doesn't have a lot of traditions for thanksgiving outside of the meal, and spending time together. And this was very frustrating for my in laws I think. In the end, they just decided to derive their own meaning and traditions from the holiday. On some level, I felt a little offended at this, since its kind of my holiday. But I have decided that if they decide to take the holiday and make it their own, at least they took the important part of it, the gratitude part. I think they aren't really able to appreciate the food part for a few reasons: One, they don't really like the traditional food; Two, the whole idea behind a harvest festival doesn't really apply here. In Bolivia, you can harvest food almost all year round. That isn't true in many other parts of the world, including the States. So at the one harvest time a year, we have festivals and parties. We have songs about the harvest, harvest oriented games and most importantly, huge banquets in celebration of the harvest. That way we can use up a little of the excess food while it is fresh, and also we can give thanks. Now-a-days, we can eat fresh food at almost any time of year, so perhaps the concept of the harvest festival doesn't really apply to us anymore either. And I do want to make it a holiday more and more about the gratitude. But I also intend on letting it be about the food too. It's a part of my heritage. The food is a gift. I'm grateful for it. And I believe that eating it can be a celebration.
And I'm grateful for my in laws who indulged in me and my wishes for a traditional thanksgiving dinner, if not because they understood it, because they love me. And also cuz, you know, they love a good party.